Love Festive Foods without the side of Reflux: Festive swaps that actually help

The holidays are full of delicious food… and if you’re prone to reflux, they can also be full of discomfort.

But it doesn’t have to be that way.

With a few gentle tweaks, you can enjoy all the festive flavours without paying for it later.

Here are some simple swaps I often recommend to clients this time of year:

Mains & Sides

Roasted meats rather than anything fried or overly rich
Turkey or chicken if red meat feels too heavy
Classic gravy instead of cream-laden sauces
Roasted or steamed vegetables instead of buttery mash

Starters & Nibbles

Light soups over deep-fried appetisers
Mild cheeses (like mozzarella) rather than creamy or blue cheeses
Oatcakes instead of richer crackers

Desserts

Berry sorbets instead of chocolate-based puddings
Fruit crumble (skip the cream) instead of cheesecakes
Yoghurt-based desserts when you want something sweet but lighter

Drinks

Still water or herbal teas instead of fizzy drinks
Dry white wine over prosecco or sweet cocktails
Alcohol-free options if you know alcohol is a big trigger

Tip: Finishing your drink at least 3 hours before bed can make a big difference.

Flavour & Seasoning

Gentle herbs like basil, parsley, thyme, and dill instead of chilli or cayenne
Lemon zest for freshness if citrus sets you off
Garlic-infused oil rather than raw garlic

These aren’t about restriction… they’re about supporting your body, understanding your triggers, and feeling so much better for it.

You absolutely can enjoy festive food; you’re just choosing what feels good for you.

💛 In Cheers Without Tears, I’ll be walking you through how to pull all of these swaps together so you can eat, sip, and celebrate without the burn this Christmas.

You can grab your place HERE

Festive eating doesn’t need to make your reflux worse.

Lesley xx